Good food · good company · great weekends

Long weekends,
good food, calm water.

Jane Rodmell's collected recipes for relaxed, seasonal cooking — from sundown snacks to slow-roasted Sunday mains.

Browse the kitchen

Seven ways to spend a weekend

The owner as a child, fishing with his grandfather
[ Our Story — you & your grandfather, fishing ]
Our Story

It started at the water's edge

Some of the best meals begin long before the kitchen — at the end of a dock, at first light, with a line in the water and someone you love beside you. This collection gathers a lifetime of those weekends, and the food that brought everyone to the table.

— from the family of Jane Rodmell